Looking for a taste of the Hawaiian Islands spirit with a hint of Asian flare? If so, look no further than the Roy’s Hawaiian Fusion Cuisine gluten free menu.
Roy’s Hawaiian Fusion Cuisine Gluten Free Menu
- Roy’s original blackened island ahi
- Teppanyaki sesame shrimp
- Crab California roll
- Aloha roll
- Maui wowie shrimp salad
- Baby greens salad
- Caesar salad
- Roasted macadamia nut dusted mahi mahi
- Misoyaki butterfish
- Hibachi grilled salmon
- Blackened island ahi
- Teppanyaki shrimp
- 5 spice hangar steak
- grilled filet mignon
- braised short ribs of beef
- thai style chicken
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