Here is the complete Fresh Kitchen gluten free menu.
It appears that almost all, if not all, of their bases, veggies, proteins, and sauces are gluten free. But to be safe, always check with the staff to ensure that nothing has changed.
Fresh Kitchen Gluten Free Menu
Here are all of the bases, veggies, proteins, sauces, and add-ons from Fresh Kitchen that are gluten free according to the website’s menu.
Bases
- brown rice
- cauliflower avocado “rice”
- spinach salad
- perfect spice rice
- kale slaw
- sweet potato noodles
- cauliflower potato mash
- crunchy kale caeser
Veggies
- lemon garlic broccoli
- basil mushrooms
- golden spice chickpeas
- sesame green beans
- maple sweet potatos
Proteins
- grilled citrus chicken
- bbq chicken
- almond baked chicken
- child caprese tofu
- herb grilled steak
- roasted salmon
Sauces
- creamy white ginger
- coconut sriracha
- herb balsamic vinaigrette
- housemade sriracha
- holy kale
Add-Ons
- feta cheese
- parmesan cheese
- toasted almonds
- citrus avovado
- pico de gallo
- kale pesto tomatoes
If this Fresh Kitchen gluten free menu has an issue, please let us know in the comments below. Thank you.
Sources
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About Fresh Kitchen
Fresh Kitchen is a fast-casual restaurant concept that focuses on providing wholesome, customizable meals made with fresh and locally sourced ingredients. With locations in select areas, Fresh Kitchen offers a diverse range of build-your-own bowls, salads, wraps, and cold-pressed juices.
At Fresh Kitchen, customers have the freedom to create their own meal by choosing from a selection of bases like grains, greens, or noodles, and adding their preferred proteins, vegetables, and toppings. The menu caters to various dietary preferences, including vegan, vegetarian, and gluten-free options, ensuring that there’s something for everyone.
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