Here is the complete, unofficial Panda Express gluten free menu.
Unfortunately, there is almost nothing besides steamed brown or white rice that is gluten free. All other items, including their famous orange chicken contain gluten.
Panda Express Gluten Free Menu
Here are all the gluten free options that you can get from this fast food spot:
- brown steamed rice
- brown steamed rice (cub meal)
- white steamed rice
- white steamed rice (cub meal)
- sweet and sour sauce
- chili sauce
- hot mustard
- plum sauce
- all drinks and beverages are gluten free
From the looks of the ingredients list, all of of the chicken, beef, or seafood entrees are made with teriyaki or soy sauces that contain gluten. Just one tweak, especially on the grilled, non-breaded options can open up a plethora of new gluten free entree items.
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About Panda Express
Panda Express is a popular fast-casual restaurant chain known for its American Chinese cuisine. Established in 1983, Panda Express offers a diverse menu of flavorful dishes inspired by traditional Chinese flavors.
Panda Express’ menu features a variety of options, including classic dishes like orange chicken, Beijing beef, and Kung Pao chicken. They also offer a range of sides such as fried rice, chow mein, and mixed vegetables. The restaurant is known for its generous portion sizes and quick service.
With its focus on providing convenient and affordable Chinese-inspired meals, Panda Express has gained a wide customer base. Their dishes often incorporate bold flavors, combining sweet, savory, and spicy elements to create a satisfying dining experience.
Panda Express locations typically feature a casual and welcoming ambiance. Customers can enjoy their meals in a comfortable setting, whether dining in or opting for take-out. The restaurant aims to provide a convenient option for those seeking a quick and flavorful Chinese meal.
As Panda Express continues to expand, it has become a go-to choice for individuals and families looking for accessible Chinese cuisine. The chain’s commitment to quality ingredients, bold flavors, and efficient service has solidified its position as a popular fast-casual dining option in the American Chinese food scene.